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Partridgeberry Squares

A sweet treat filled with tart partridgeberries and coconut
Print Recipe
Prep Time 15 minutes
Cook Time 35 minutes
Course Dessert
Cuisine Newfoundland

Ingredients
  

  • 1.75 cups white sugar
  • 2 cups flour
  • 1/2 cup butter
  • 2 eggs
  • 2 tsp vanilla
  • 2 cups coconut, dessicated
  • 1 cup milk
  • 2 cups partridgeberries

Instructions
 

  • Preheat oven to 325.
  • Grease a 9 x 13 pan.
  • Cream together butter and sugar in a medium-sized bowl.
  • Add in flour, coconut and milk and mix well.
  • Stir in partridgeberries.
  • Pour batter into baking pan, place in pre-heated oven for 35 minutes or until cake tester comes out clean.
  • Let cool, cut into squares and enjoy!
Keyword Newfoundland, partridgeberry